Traditionally known as the ‘Diamond of the Forest’ or ‘King of the Herbs’, these mushrooms grow on Siberian birch trees in the wild. They gain their impressive antioxidant profile from nutrients slowly drawn from deep inside the bark, taking decades to mature. Rich in vitamins, minerals and compounds such as superoxide dismutase, betulinic acid and glutathione, Chaga is one of nature’s most impressive superfoods. In Traditional Chinese Medicine (TCM) Chaga has a warm, sweet energy and is supportive of the liver, spleen and digestive fire. It is revered as an adaptogen to boost your body during times of stress.

All our mushrooms are grown on select organic farms under nature-identical conditions. Because our Chaga is sustainably wildcrafted on birch trees in Siberia to obtain the bioactive nutrients and then carefully harvested without harming the trunk, the trees can continue growing more wonderful mushrooms for us. It also means that our mushrooms have a high nutrient content, similar to mushrooms grown in the wild. All our products are third-party tested to ensure purity of the mushroom strain. We also screen them for contaminants, pesticides and heavy metals. So you can be assured all of our products are manufactured to the highest quality and standards.

For more specific benefits of a Chaga supplement, read the book Medicinal Mushrooms – The Essential Guide by Martin Powell.